Slow Cooker Chicken Tikka Masala 🥘🍛

If you’re looking for an easy, comforting dinner packed with rich Indian-inspired flavors, this Slow Cooker Chicken Tikka Masala is the perfect recipe. Tender chicken simmers for hours in a flavorful tikka masala sauce until it’s incredibly juicy, then a touch of creamy Greek yogurt is stirred in for a smooth, velvety finish. Best of all, the slow cooker does almost all the work!

Why You’ll Love This Recipe ❤️

• Easy, hands-off slow cooker meal
• Tender, juicy chicken every time
• Rich, creamy, and flavorful sauce
• Perfect for busy weeknights
• Great for meal prep and leftovers

Ingredients 🛒

• 2 pounds boneless, skinless chicken breasts, cut into bite-sized chunks
• 1 jar (about 16 ounces) tikka masala sauce
• 1 cup plain Greek yogurt
• 1 medium onion, thinly sliced
• 2 tablespoons fresh cilantro, chopped (for garnish)

Instructions 👩‍🍳

1. Place the chicken pieces in the slow cooker, spreading them into an even layer.
2. Add the sliced onion over the chicken.
3. Pour the tikka masala sauce over everything, making sure the chicken is well coated.
4. Cover and cook on Low for 6 to 8 hours, or until the chicken is tender and fully cooked.
5. About 30 minutes before serving, gently stir in the Greek yogurt until the sauce becomes smooth and creamy.
6. Garnish with fresh cilantro and serve warm.