Ingredients
For this delectable Cinnamon Raisin Bread Pudding, you’ll need the following ingredients:
– 6 cups of cubed bread (such as brioche or challah)
– 1 cup of raisins
– 2 cups of milk
– 4 eggs
– 1/2 cup of sugar
– 1 teaspoon of vanilla extract
– 1 teaspoon of ground cinnamon
– A pinch of salt
Feel free to customize this recipe by using your preferred type of bread or adjusting the sweetness level to suit your taste. You can also experiment with different types of milk or alternative sweeteners for a unique twist on this classic dessert.
Step-by-Step Instructions
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