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Crockpot Steak Bites: Tender, Juicy & Effortless

. Cook uncovered on HIGH for 15 mins until thickened.

4. Serve & Enjoy!
Spoon over mashed potatoes and garnish with parsley.

Pro Tips for the Best Steak Bites

. Trim excess fat from steak for cleaner gravy.
. No cream soup? Mix 1 cup sour cream + 1 tbsp flour instead.
. Add mushrooms during the last hour for extra depth.
. Storage: Keeps in the fridge for 3 days (gravy thickens when chilled).

Serving Suggestions

. With roasted carrots or green beans – Easy veggie side!
. Topped with a pat of butter – Because why not?
. Pair with crusty bread – For soaking up the gravy.

Final Verdict: Set-It-and-Forget-It Magic!

These Crockpot Steak Bites are juicy, flavorful, and impossibly easy—the ultimate hands-off comfort food.

Try it this week and savor the simplicity!

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