🌿 1. Refrigerate with Damp Paper Towel (Best for Soft Herbs)

🌿 5. Herb Butter or Pesto

Good for: Basil, parsley, chives, cilantro

• Blend herbs with butter or olive oil and seasonings.

• Form into a log or freeze in small portions.

✅ Flavorful way to preserve herbs and use in cooking later.