Introduction:
This peach cobbler is a warm, comforting dessert with a rich cinnamon-sugar crust that perfectly complements the sweet, juicy peaches. It’s an easy-to-make treat that’s great for sharing with family and friends, especially during the summer or fall when fresh peaches are in season. Serve it with a scoop of vanilla ice cream for an extra indulgent experience!
Recipe:
Ingredients:
1 cup sugar, divided
1/2 cup brown sugar
4 cups fresh peach slices (or canned peaches, drained)
1/2 cup unsalted butter, melted
1 tsp cinnamon
1/2 tsp nutmeg
1 tsp vanilla extract
1 can (8 oz) crescent roll dough
Instructions:
see continuation on next page
ADVERTISEMENT
