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Consumption: 1 cup on an empty stomach in the morning + 1 cup in the evening.
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Treatment duration: Consume for 13 consecutive days, then take a 7-day break before restarting if necessary.
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Temperature: Can be drunk hot like an infusion or cold as a refreshing beverage.
✨ The 12 Benefits of This Blend
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Regulates blood sugar: Improves insulin sensitivity (ideal for prediabetes or type 2 diabetes).
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Lowers blood pressure: Hibiscus helps relax blood vessels.
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Improves circulation: Helps prevent clot formation and strengthens vein walls.
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Lowers cholesterol: Helps reduce bad cholesterol (LDL) and triglycerides.
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Cleanses the liver and kidneys: Promotes toxin elimination and protects against fatty liver.
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Reduces chronic inflammation: Relieves joint pain and arthritis.
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Supports weight loss: Boosts metabolism and fights water retention.
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Strengthens the immune system: Thanks to its high vitamin C and antioxidant content.
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Protects the heart: A true natural cardioprotective shield.
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Prevents infections: Cloves fight bacteria and fungi.
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Improves digestion: Relieves gas, heartburn, and constipation.
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Powerful antioxidant effect: Helps combat free radicals and cellular aging.
⚠️ Important Precautions
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Not recommended for pregnant or breastfeeding women.
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Warning: Do not combine with diabetes or blood-pressure medications without medical supervision (risk of excessively lowering levels).
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Maximum dose: 2 cups per day.
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Stop use if gastric discomfort occurs.
Conclusion
This remedy is one of the most complete in natural medicine. By acting on blood sugar, blood pressure, and inflammation, it becomes a valuable ally for daily well-being. When used with moderation and consistency, it can significantly transform your health.
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