This recipe is the South’s well kept secret! It’s the star of any party

Remove from the oven and let cool for a few minutes before serving.

For a milder version, reduce the amount of cayenne pepper or use a milder hot sauce. If you prefer a smokier flavor, try adding a bit more smoked paprika. You can also experiment with different cheeses, such as pepper jack or cheddar, for a different taste. For a gluten-free option, ensure that your hot sauce and spices are certified gluten-free.